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Case Studies

FOOD ALLERGIES

Grace, a 44-year-old lady, had many of the more common food allergies – to wheat, dairy products, sugar – along with hay fever in the summers.  She had low energy, was often anxious, and had the agitated liver we associate with such symptoms.  After shifting her assemblage point with clear quartz, energising her spleen with diamond and carnelian and calming her liver with a green aventurine wand, she finds she can eat a normal diet and has had no further problems.  Her energy levels and self-esteem have greatly improved.

 

 

 

 

 

 

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